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Dessert Menu

End your meal on a sweet note with our selection of indulgent Italian desserts. Try our classic Tiramisu — layers of espresso-soaked savoiardi biscuits, rich mascarpone and a dusting of cocoa, or the creamy panna cotta served with fresh seasonal berries.

For something a little different, enjoy The Maritozzo, a soft, freshly baked brioche bun generously filled with whipped cream, pistachio, and raspberry. Simple, elegant, and the perfect way to finish your Tuscan dining experience.

Dolci

Tiramisu – espresso-soaked biscuits savoiardi with mascarpone, cocoa and chocolate sprinkle 9
Soft brioche bun filled with cream, pistachio and raspberry… The Maritozzo 9
Silky panna cotta with fresh berry 8

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